The full list includes restaurants I copied from the telephone directory (and which were listed as "Mexican restaurants" in the yellow pages). To his pinnacle in the 1970s,Burger chef EU 1,200 locations and was a flourishing competitor of McDonald's. Theres a huge range of flavors, ranging from the cooling cilantro cucumber and watermelon options to the fiery jalapeno cucumber margarita. > Number of U.S. units: 743. Mexican food may seem like a Southwestern specialty, but that hasn't stopped this Pennsylvania chain from becoming a local institution. It serves traditional Tex-Mex-style tacos, nachos, and burritos, and other Mexican style meals. 200 Bennigan National Locationsscreened their doors A decade ago, but the new owners now manage a much smaller operation of Dallas, Texas and the menu includes Irish items inspired by the pub that you liked in the 1980s. advice every day. Red Barn had small-town beginnings in 1960s Ohio, but it was destined for greater things. 40 Iconic Restaurants That Are No Longer Around - Delish This trap unfortunately brought Chicken George in 1986, when Holmes tabled for liquidation after declining more than $ 1.4 million in debt to private creditors and IRS. The original Pioneer Chicken opened in 1961 next to a Pioneer Market, a grocery store chain in Los Angeles. Torchys Tacos It quickly expanded 225 points of sale by 1986. Bennigan had its start in Atlanta in 1976, but in the early 1980s they were everywhere. Army.". 25. ", Beefsteak Charlie's has been a part of New York pop culture since it became a chain in the mid-1970s. Howard Johnson's. There is one Howard Johnson's restaurant left in the country, in New York's Lake George. In 1979, McDonald's launched its Happy Meal. Established: 1976 What happened: The Irish-themed bar and grill was a popular spot for both happy hours and family gatherings in the 1980s and '90s.But it failed to distinguish itself from a growing field of casual-dining chains that included T.G.I. Regardless, Mexican food and chains, in particular, have become increasingly popular in the United States over the years. Walgreen's has a penchant for branching out beyond your traditional pharmacy goodssome even sell beer and wine these days. Another Tex-Mex chain Taco Cabana has close to 200 locations throughout the United States, but most of them are in the restaurants town of origin, which is, of course, Texas! Eventually, they renamed several locations to No Place Like Sam's or Jolly Tiger instead. Dam it was good Mexican food. Moes Southwest Grill isnt just famous for its classic Mexican food (which is incredible) but also for the carefully-chosen music thats always playing at this chain restaurant. Today, one of the dachshunds always turns near the San Francisco Zoo. ), After the movie came out, All-American Burger, which was only in the Los Angeles area, experienced a brief boom. Boy, do we miss those fried clam strips, frankfurts, and that signature HoJo ice cream. Beefsteak Charlie's was a big-time restaurant that had over 60 locations in the early 1980s. Casa Gallardo went up against two other chains, Southern California-based El Torito and Minnesota's Chi-Chi's, during the late 1970s and early 1980s in the fight for America's Mexican-food obsession. > U.S. sales: $324 million Del Taco was founded in 1964, in California. What started as a hobby in college quickly turned into a passion with which I surrounded my life. But there is a sliver of good news: Today, two rebranded Gino's Burgers and Chicken remain in Marylandand yes, they do serve the Gino Giant. Scott Mercer (left) was helped by Bob Scura and Kurt Cameron of Grand American Fare chain in assembling dcor for P.O. First called JAX Roast Beef, then RIX Roast Beef, Rax Roast Beef was popular for its roast beef sandwiches, baked potatoes, and salad bars. In fact, Moes is actually an acronym that stands for Musicians, Outlaws, and Entertainers. 72 of 92 73 of 92 Crazy Jose's Patio and Cafe Mexican restaurant Enterprise archive photo Ryan . The basic staples remain native foods such as corn, beans and chili peppers, but the Europeans introduced many other foods, the most important of which were meat from domesticated animals (beef, pork, chicken, goat and sheep), dairy products (especially cheese) and various herbs and many spices. Beefsteak Charlie's is part of New York's pop culture because it has become a chain in the mid-1970s. This chain of Mexican restaurants got its start in Minneapolis in 1975, sharing space with a bar owned by an ex-NFL player. Get the best food tips and diet advice every single day, Now, you'll have the best and latest food and healthy eating news right in your inboxevery The children of the 1980s certainly remember to savor their last spoonful of Hojos ice cream. The chain was sold for $630 million in 1979, and heading into the '80s, HoJo's became a victim of its own success. Over the course of its first 20 years of business, the chain staked its claim on 19 states, serving its famous burgers and fried chicken in roughly 400 restaurants. 20+ New & Recently-Opened Restaurants in Columbus in 2023. "The love affair with chief burger remains strong," aThe Hardee Marketing Officer announced in 2007 When the herdee brought the iconic Burger Big Shef. Perkins logo, 1960. > Number of U.S. units: 6,588. Of course, the fare offered by Mexican chains, whether fast-food places or sit-down restaurants, is designed for a wide American audience, and rarely reflects the way people eat in Mexico. Uncle Julios restaurants can be found in Wisconsin, Texas, Virginia, Oklahoma, Mayland, Missouri, New Jersey, Illinois, North Carolina, Florida, and Tennessee. I wish it was always there.". As you might expect from the name, Torchys Tacos specializes in tacos and offers exciting and adventurous taco fillings such as fried avocado or blackened salmon. Mexican food. This Mexican restaurant is the original home of the frozen margarita, tableside guacamole, and the fajita platter, so other Mexican chain restaurants owe a lot to this establishment. But it was true only for so long. Unfortunately, it was the beginning of the end for Gino. There were dozens of Pancho's locations by the '80s in the Texas area and surrounding states. But all hope was not lost. every day. 20 extinct Twin Cities restaurants that we still miss - Star Tribune "They just let Ritzy's somewhat atrophy over the next eight or 10 years, and it dwindled down to seven locations," Webb said to The Dallas Observer in 2004. Each television show based in the city, fromFriends ToSaturday Night Live, has blocked about it for a few decades. In 1982,Denny's offered the company About $ 12 million to buy 35 VIP locations. But, much like Mall Madness and acid-washed jeans, not all of the chains from your youth have survived, and there are plenty of failed fast-food restaurants that have come and gone. > Number of U.S. units: 143. Today onlySome restaurants remain. Bombay Bicycle Club was a hugely popular restaurant and bar in the 1980s. Location:Southern North America, United States, Texas, H-Town, Montrose, Lower Westheimer. While not for everyone, Mexican chain restaurant dining is a popular dining destinations for families all across . Pizza Haven - Australian pizza chain; Pumper Nic - chain in Argentina; founded in 1974 and closed in 1999; Pup 'N' Taco; Red Barn; Royal Castle - one franchise location survived after chain was liquidated in 1975; Sandy's; ShowBiz Pizza Place - Merged into Chuck E. Cheese In 1979, new owners bought the company for real estate purposes. That is, until 2008 when Bennigan's went bankrupt. Gino's Hamburgers. food and drink and health, as well as entertainment, beauty, and other lifestyle However, in the late '80s, La Petite Boulangerie was purchased by Mrs. Field's, where cookies were the name of the game. 167). Sadly, that was the beginning of the end for Gino's. Briazz. Qdoba Mexican Eats Bennigan was becoming one of the most efficient mid-range casual catering chains in America. One of the reasons Taco Cabana is so popular is that it offers 24-hour service, so when college starts in the fall, you can expect to see a lot of students here in the early hours of the morning! . With increased competition and not enough to distinguish the Bennigan tastes of Chile and T.G.I. The stronghold of McDonald's, Pizza Hut,Burger King, and other giants of the '80s made the competition stiff. 10. The final restaurant closed in 1989. With that being said, Taco Bells menu has expanded and evolved a lot in recent years, including some exciting and creative options such as the Mexican Pizza and the Cheesy Gordita Crunch. Taco Bell, as noted, is in the top five, and there are four other Mexican-inspired chains in the top 100. 11. The easy way to make healthier comfort foods. It was the kind of offer they couldn't refuse, but it was also the beginning of the end for VIP's. Howard Johnson's might just hold the title for most sorely-missed failed restaurant chain of not just the '80s, but any era. In 1983. he was elected to Big Bite's board of directors. 58 (tie) EL TACO TOTE. Sambo is closed in the middle of the decade. } else { if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { > U.S. sales: $739 million Pappasito's Cantina is considered one of the best Mexican restaurant chains in the U.S., and it is easy to see why. But in 1970, he left that company to build his own Mexican-style chain: Naugles in Southern California. In 1977, Mr. Paul purchased the steakhouse. Famous Restaurant Chains That Are Hard to Find - Yahoo! Reduced-calorie dishes included hamburgers made with lean beef, high-fiber buns, and low-calorie cheese. The Mexican Restaurants of New York City - ArcGIS StoryMaps According to Yelp reviewers, it was going downhill. This California burger restaurant became all the rage, thanks to an appearance in the 1982 film Fast Times at Ridgemont High. There are even vegan options like the Beyond Beef taco! VIP was a casual catering chain on the 24-hour west coast that started from Oregon in 1968. The French and Italian eatery was a favorite of E.&J . Mexico's Alsea profit slides as rising costs, exchange rate, taxes bite Today, only a few restaurants remain. 10 most popular Mexican chain restaurants in the United States Taco Bueno has been established since 1967, and like all good Tex-Mex restaurants, it originated in the state of Texas itself in Abilene, to be exact. ), in Pollo Fit Bowls, or in the form of burritos, tostadas, or overstuffed quesadillas. By the time the chain filed for bankruptcy in 1988, there were 300 Pioneer Chickens all over the country. We love that Moes Southwest Grill strives to provide an entertaining and unique Mexican dining experience by combining traditional Mexican fast food with a playlist of game-changing musical artists. EatThis.com is part of the AllRecipes Food Group, Published on September 18, 2019 | 1:49 PM. Here are 19 Old Happy Meal Toys That'll Bring You Back to Your Childhood. 1. Taco Viva started in 1968, but it was at its peak in the '80s, when it had around 80 locations across the country. Best Mexican Restaurants in Los Angeles, California: Find Tripadvisor traveler reviews of Los Angeles Mexican restaurants and search by price, location, and more. Chi-Chi's. Wikimedia Commons/Nostaljack/Public Domain. Mexican Fast Food Chains, Ranked From Worst To Best - Mashed.com That is, until 2008 when Bennigan's went bankrupt. November 15, 2005. Among the meats offered, are unusual sweet pork barbacoa and spicy Hatch chile pork options. "Bennigan was the lowest of the main stakeholders," said an analyst at theAssociated pressat the time. But '80s kids probably didn't get to experience much of it. Gd the first open Ritzy opened in 1980, but when you entered one, you were instantly transported to the classic ambience of the 1950s dinner. In 1985, Beefsteak Charlies, Inc, changed its name to Lifestyle Restaurants and then merged with . Restaurant Review: Southern Fried Goodness and More to Try at Tupelo Honey. Not only do Baja Freshs dishes taste well, fresh theyre also packed with all the authentic flavors of Mexican cuisine. Moes Southwest Grill In 1982, they sold the majority of their restaurants in Marriott. Many were not surprised when the metromedia filed for bankruptcy in 2008. The One '80s Snack You Should Never Eat Again, Says Science. What the Torchys menu styles as Damn Good Tacos are the specialty, with more than a dozen varieties available. In 1988, theySold anything but some of their locations in Marriott. } > U.S. sales: $214 million (est.) LIME FRESH MEXICAN GRILL. The first Taco Johns was in Wyoming, and it opened way back in 1968. 26. Refuge. It might not be very widespread, but this family-owned restaurants 25 locations across Texas and Georgia never fail to keep customers coming back for more. > Number of U.S. units: 727. This list is a transcription of notes I took about Mexican restaurants in Oklahoma City in 1983. Friday's, the chain fell behind. Posted on March 19, 2016. Fast-food chains continued to grow, with the number of companies increasing by about two-thirds. However, Pappasitos Cantina really stands out for a few reasons. Inc. (Big Bite). 55 (tie) TEQUILA'S MEXICAN RESTAURANT. Originally Sambo's Restaurant (chain) in the 1960's, then rebranded as Jolly Tiger in the early 1970's. Oddly, it was changed back to Sambo's in the early 1980's rebranded (again!) But as any child of the '70s or '80s knows, Walgreen's once had full-on restaurants, too. And if not, well, you were probably missing out. 8 of America's Most Beloved Mexican Chains | FSR magazine D'Lites (1978-1987) Norcross, GA. More than 100. Growth was especially strong in the Midwest which was targeted as a region susceptible to their appeal. In the early 1990s, Bennigan was sold to Metomedia's restaurant group. Next time you have a craving for Mexican food or Tex-Mex, we challenge you to try out a new Mexican chain restaurant with friends or family (see also 17 American BBQ Chain Restaurants You Need To Visit). Still another Texan, founded in Dallas in 1986, Uncle Julios features mesquite-grilled fajitas, guacamole made tableside, and chocolate piatas for dessert. RELATED: The easy way to make healthier comfort foods. El Torito is one of the longest-standing Mexican chain restaurants in America, dating all the way back to 1954! Howard Johnson's. Photo courtesy of thedailymeal.com. Oklahoma City Mexican Restaurants 1983 | Steve's Food Blog But expanding your horizons may add additional costs. This fast food chain was founded by Ed Hackbarth and David Jameson in Barstow, California on September 16, 1964. single What Ever Happened to These 12 Iconic Restaurants? - AARP In 1982, they sold the bulk of their restaurants to Marriott. It was known for its burgers, hot dogs, and milkshakes. After it was acquired by the Marriott Hotel chain in 1971, it grew to 130 locations, but by the late 1980s, most of them had closed. The latest restaurant closed in 1989. Oklahoma City Mexican Restaurants 1983. In addition to its tacos, enchiladas, burritos, chimichangas, and the like, On the Border offers such specialties as grilled queso chicken, Caribbean mango grilled fish, and carne asada at its locations in 17 states. At the beginning of the decade, you could get the "chicken in the cart" special for only 59 cents. 6254a4d1642c605c54bf1cab17d50f1e. Buffalo locations, 1979. Without this bright orange chicken, Monday night football has never been the same. 15 Best Mexican Chain Restaurants in 2023 - Asian Recipe This health-conscious fast-food chain offered healthier options than their competitors, but when chains like McDonald's, Burger King, and Wendy's began to do the same in the form of salads, baked potatoes, and other items, it spelled the end for D'Lites. Denver Colo old restaurants no longer here - Pinterest Headquartered in San Antonio, Texas, the chains locations are focused in Texas, Oklahoma, and New Mexico. Chicken George was a character in the 1977 ABC miniseries "Roots," which was based on a novel about slavery by Alex Haley. RELATED: Your ultimate survival guide and supermarket is here! But with more customers came more control and it has not been long before the anti-discrimination protests against Sambo started. By the 1980s, there were more than 350 Gino's locations throughout the East Coast. Of all the fast-food chains out there, only one could be the first to ever use . Translating to the crazy chicken in Spanish, El Pollo Loco is one of the most famous Mexican-style chain restaurants in the United States, and definitely the winner of the funniest name contest! So if you want a scoop of that Chunky Dory Fudge, head to Ohio or Kentucky. Investing in real estate can diversify your portfolio. Unfortunately, to the consternation of fans across the country, Burger Chef has not continued to follow and finally sold to the owner of Hardee's in the early 1980s. The first Chi-Chi's Mexican Restaurant opened in downtown Minneapolis in 1975 and was one of the breakout restaurants of the year; by 1986 a whopping 237 locations had been opened, with 42 opening in 1985 alone. All Rights Reserved. "I used to eat here as a child at lunch time with my father," wrote a Yelper. Don Pablo's is another Mexican-inspired chain . But eventually, they fail to keep in pace with restaurants like Applebee's and Friday's. Bennigan's was sold several times through the years before filing for bankruptcy in 2008. Second-place Starbucks managed a mere $19.66 billion, just over half the McDonalds number, but still not bad. Kansas City-area restaurants you'll never eat at again, part 1 In 1982, a few years after being purchased by a Swiss holding company, the chain overflowed in its franchise efforts and filed for bankruptcy. There are a few states where people should leave quickly. New Balance (CC BY 2.0) by Mike Mozart 5. Between 2001 and 2011, Country Kitchen closed almost 200 locations, with the total number of restaurants falling from 249 to 52, as sales declined by more than 80% during the same period. Founder Russ Wendell's Vision was, at the time, quite unique: hot dogs served next to a less common fast service option for Era-Tacos. But in 1989, Red Barn went out not with a bang, but a whimper. Founder Russ Wendell's vision was, at the time, fairly unique: hot dogs served alongside a less common quick-service option for the eratacos. At the start of the decade, you could get the "Chicken in the Basket" special for just 59 cents. He rapidly expanded to 225 outlets by 1986. Football Hall of Famer Gino Marchetti opened the first Gino's Hamburgers in 1957, and by the 70s, he was able to boast over 300 locations. But with more customers came more scrutiny, and it wasn't long before anti-discrimination protests against Sambo's began. Chuys may not have as many locations as other Mexican chain restaurants (there are fewer than 100 of these restaurants across 17 states) but when it comes to amazing Tex-Mex, its one of the top contenders in America. 23. quick serve. Unlike some other Mexican restaurant chains, Taco Bell restaurants are not confined to a small selection of states, and most states in the U.S. have at least one if not many more Taco Bell restaurants. Get the best food tips and diet 30 Defunct Restaurant Chains From the Past - MoneyWise here is19 old joyful toys that will bring you back to your childhood. Sambo's shut down by the middle of the decade. You could eat as much shrimp, salad, beer, and ribs as you ever could have wantedall for under $20, according to Bklyner. List of Mexican restaurants - Wikipedia At the time, the addition of tacos was a game changer, as opposed to the integral part of the fast food lexicon it is today. A 1980 sales department accounted for many happy customers who say that Chicken George was better than the chicken of their wife or mother. > Number of U.S. units: 580. (As any '80s pop culture expert knows, it's where Brad, played by Judge Reinhold, works in the movie. Chi-Chi's took off, growing to 237 locations by 1986. And for more failed eateries, Only 1970s Kids Will Remember These Restaurants. document.addEventListener( 'DOMContentLoaded', function() { xhr.open('POST', 'https://www.google-analytics.com/collect', true); Sadly, to the dismay of fans across the country, Burger Chef failed to keep up and was ultimately sold to the owner of Hardee's in the early '80s. 17 restaurants in the 1980s chain - Good Lifestyle Jolly Tiger 2080 W. Stadium Blvd. Two professional football players from Baltimore Colts helped create Gino burgers in 1957. topics. Peeling back the layers of the Red Onion's history > Number of U.S. units: 484. > U.S. sales: $10.410 billion Today, one of the dachshunds still rotates near the San Francisco Zoo. } ); And for more than 1980 anti-stirlish, Only the children of the 1980s will remember these restaurants . Taste of a decade: 1970s restaurants - Restaurant-ing through history Cobb Lane Restaurant, Birmingham, 1948-2009.
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